六千馆商机项目

六日老汤，千百回味 “六”即“六六大顺”：意在一帆风顺，事事顺利；“千”即“千变万化”：代表勇于创新，稳中求变；　　 深圳六千馆餐饮管理有限公司是从事大、中型餐饮开发、经营、管理的餐饮连锁专职性公司，经营开发了数个餐饮品牌，其中主力品牌有：与日本方合作的“**”、自主开发的“六仟馆”，并有“好食上”、“毛家新概念”、“楚天公社”等品牌。数年来，公司集纳了一批具有**连锁经营管理能力和开发、策划能力的专职人才，拥有完善的研发、经营、培训、配送、管理及推广体系，并有数个注册商标在握。面对激烈的竞争市场，公司大力实施品牌战略，建立了现代企业管理体制，逐步形成了规模化、专职化、系统化的发展势态，已占有餐饮市场**的份额。ShenZhen Liuqianguan Catering Management Co. Ltd is a catering catena company which engaged in developing, conducting, managing large and medium-sized catering store. We develop several well-known catering brands, such as: Yashinoya cooperating with Japanese, 6000 Flavor Restaurant developing independently, and Good Vogue Chinese Restaurant, Mao jia xin gai nian, Chu tian di yi gong she, etc. The company gathered many specialists with developing, planning, managing catena management ability. We have a perfect developing, conducting, training, logistics, managing, extending system. We also have several registered trade marks. .Facing a vigorous competition market, The company carry out brand strategy strongly and build a modern business enterprise management system, forming scaled, professional, systematize developing state step by step, we have already occupied the certain quota of the catering marketing.六千馆成为公司实施品牌战略中的显著亮点。6000 Flavor Restaurant become the focus of brand strategy. 有品位的餐厅不**成功。A tasty restaurant is not necessary a successful one. 成功的餐厅都有渊源，文化可追溯。There is an origin in all successful restaurants, and their culture can be cast back.六千馆的“现代餐厅概念”树立了餐饮业成功的典范。"Modern restaurant concept" set up the catering industry successful model. 六千馆从开发到推广，始终围绕弘扬“六千”食文化而展开。From exploitation to expansion, 6000 Flavor Restaurant spread around “6000 Eating Culture” all the time.